It’s healthy, tasty and ready in less than 25 minutes, I LOVE this risotto. It’s creamy (although there is no creme fraiche!) and all the vegetables make the dish look beautiful and add some good vitamins. What you need: A knife and a chopping board A big pan with a cover Baking paper to roast the vegetables…
Tag: rice
Courgette & Mushroom Risotto
Given how popular the Chorizo & Green Peas Risotto is, I’m proposing a vegetarian alternative this week with mushrooms & courgettes. It’s easy, creamy (although there is no creme fraiche!) and is ready in less than 30 minutes. What you need: A knife and a chopping board A big pan with a cover Ingredients for 3-4 persons: 250gr risotto…
Cauliflower Rice Pilaf & Crispy Kale | Vegan
Cauliflower Rice Pilaf & Crispy Kale are the perfect combination for a light and healthy lunch. It has the texture of rice and is full of flavors thanks to the raisins, almonds, lemon zest & fresh parsley. It’s ready in less than 30 minutes, so a great go-to meal for lunch. The portion below is for 2 persons as…
Stuffed Butternut Squash | Vegan
One of my new year’s resolutions is to decrease my intake of meat and fish. I love the concept of a plant-based diet but I’m struggling to find tasty options (please share your fav ones with me!). One day I tried the Stuffed Butternut Squash and after a few experiments I have a dish that is…
Salmon & Avocado Chirashi
Quicker than making your own sushi and cheaper than buying them: the Salmon & Avocado Chirashi is ready in 30 minutes! Make sure your salmon is very fresh and good quality. What you need: A knife and a chopping board A pot with a lid A small pan for the sesame seeds A small & a…
Chorizo & Green Pea Risotto
You would never guess there is no creme fraiche in this dish as the risotto is so creamy! Ready in less than 25 minutes, it is one of my favorites, especially now the temperatures are dropping. What you need: A knife and a chopping board A big pan with a cover Ingredients for 2 persons: 125gr risotto…
Salmon Orange Glaze with Garlic Asparagus & Rice
A sweet and sour colorful dish! Lots of goodness and it tastes as good as it looks; perfect for summer. What you need: A knife and a chopping board A pan for the salmon A pan for the asparagus A pot and a colander for the rice Ingredients for 2 persons: For the Salmon: 2 salmon…
Roasted Salmon with Garlic Parmesan Asparagus
You probably noticed that I love salmon… What I like with this particular recipe is that you only need one dish to bake the asparagus and the salmon (I’ve added rice on the side that day as I was very hungry). Also the flavors are really good… who knew healthy meals could be so tasty!!…
Honey Mustard Baked Salmon with Rice
I made this meal last weekend and everyone loved it. The salmon was very tender and nicely flavored + it only took 15min to prepare. The marinade needs at least 30min, the longer the better! What you need: A knife and a chopping board A small dish for the marinade Cling Film to cover the marinade An…
The Beginner's Cookbook 