Green Delight in a Bowl

Enjoy a meal-sized bowl filled with simple and fresh ingredients in this healthy vegetarian recipe.

Green Delight in a Bowl: The Beginner's Cookbook Recipe
Green Delight in a Bowl: The Beginner’s Cookbook Recipe

What you need:

  • A knife and a chopping board
  • Some baking sheet
  • 2 serving bowls (optional)

Ingredients for 2 persons:

  • 1 broccoli head
  • 150gr edamame (1 cup)
  • 30gr fresh spinach (1 cup)
  • 1 avocado
  • 2 eggs
  • 2 tablespoons olive oil
  • Salt & pepper
  • Sauce of your taste for serving: balsamic glaze or soy sauce are nice

Ready to go?

  • Let’s prepare the broccoli first:
    • Preheat the oven to 180 degrees C.
    • Cut the broccoli head into pieces and place them on a baking sheet.
    • Pour over the olive oil
    • Bake for 15 minutes
  • While the broccolis are in the oven, let’s prepare the rest; add in each serving bowl:
    • Fresh Spinach
    • Edamame (if frozen, put them in a bowl, cover with cling film and put in the microwave for 2 minutes until warmed)
    • The avocado
    • The roasted broccoli once ready
    • Add anything else you may like: pine nuts, spring onions, etc.
  • Cook the eggs:
    • Over medium-high heat add a bit of butter in a pan.
    • Fry the eggs for 2 minutes
    • Add 1 fried egg on top of each bowl

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